FAQs

How long does the grill burn for?
Each grill provides consistent heat for about 60 minutes, perfect for quick outdoor meals.
What types of food can I cook on this grill?
You can cook a variety of foods, such as meats, vegetables, and skewers. Just avoid cooking any foods that produce excessive grease, as it may cause flare-ups.
Is the grill reusable?
No, the grill is designed for single use only. For safety and sustainability, it should be disposed of after one use.

How do I dispose of the grill after use?
After it has fully cooled, dispose of it in a designated waste bin. Follow any local disposal guidelines for single-use charcoal grills to ensure safe disposal.
Can I leave the used grill in nature?
No, please don’t leave it in natural areas. While the grill is eco-friendly, proper disposal is necessary to protect the environment and wildlife.
What should I do if I can't find a disposal bin nearby?
Wait for the grill to fully cool, then pack it in a bag and dispose of it once you reach an appropriate trash bin.

Is it safe to use the grill in dry areas or forests?
Check local fire regulations first. Many areas, especially during dry seasons, may have restrictions on open flames or charcoal grills.
Can the grill be used indoors?
No, this grill is only intended for outdoor use. Using it indoors could result in carbon monoxide poisoning due to lack of ventilation.
How do I prevent flare-ups?
Avoid adding excessive grease or oil to foods, and use caution with fatty foods that can drip. Always have water or sand nearby as a safety precaution.

What materials is the grill made from?
Our grill is made from eco-friendly, biodegradable materials to minimize environmental impact, including sustainably sourced charcoal and compostable grill components.
Is the grill compostable?
While some components are biodegradable, the grill should be disposed of properly rather than left in compost or natural areas.
How does using this grill compare to traditional portable grills in terms of environmental impact?
The single-use, biodegradable design of our grill eliminates the need for bulky grills and charcoal bags, offering a low-impact solution for outdoor cooking with minimal waste.

How should I store the grill before use?
Store in a cool, dry place, away from flammable materials to keep it in safe, ready-to-use condition.
What should I do if the grill doesn’t ignite?
Ensure it’s in a well-ventilated area and away from the wind. Try using a long-reach lighter or a second match if necessary.